If this is your first visit, be sure to
check out the FAQ by clicking the
link above. You may have to register
before you can post: click the register link above to proceed. To start viewing messages,
select the forum that you want to visit from the selection below.
There are alot of cooling methods you can boil,fry,bake,stew,or roast your food. What method do you like using and which is tastier, for me we mostly stew and fry our foods. Fried foods are just delicious and tasty.
We use almost all the methods described by you. Baking is not something we do every day and so also deep frying. I call it normal cooking and mostly the dish is tempered. Steaming is what I do with left over food - never heat it.
Tweet
Comment